Double Cut Cervenia Elk Chop, Sweet Potato Apple Smash, Asparagus, Cherry Demi                    
                                                                                        

Small Plates______________________________________________
Tuna Tar-Tar                                                   Turtle Soup
Bacon Wrapped Quail                                     Grilled Caesar Salad
Fire Cracker Shrimp                                        Spinach Salad
Calamari Salad                                                   Vine Ripe Tomato Caprese
Maryland Style Crab Cakes                           Roasted Beet Salad
Blackened Tuna Tataki                                   Foie Gras Salad
Crispy Louisana Alligator                               Baked Mission Figs


Tavern Plates_____________________________________________
The Gamekeeper's Burger
Ground Duck and Pork, Bavarian Pretzel Roll, Appalachian Harvest Iced Green Tomatoes and Raspberry Pepper Jelly, Boston Bibb, Sweet Potato Fries

Rock Shrimp Burger
Tasso, Egg Bun, Boston Bibb, Tomato Slice, House Tartar Sauce, Steak Fries

The Woodman's Burger
 Certified Angus Beef, Egg Bun, Tillamook Cheddar, Apple Wood Smoked Bacon, Red Onion, Boston Bibb, Steak Fries

Half Rack Bison Ribs
 Sweet Potato Fries, Blue Cheese Broccoli Slaw, Chef's Barbeque Sauce

Chicken Carbonara Sandwich
Ashley Farms Organic Chicken, Egg Bun, Caramelized Onion, Boston Bibb, Apple Wood Smoked Bacon, Steak Fries

Shrimp and Grits
 Tasso Cream, Stone Ground Polenta

Buffalo Nachos
Bison, Tillamook-Manchengo Mornay, Corn Chips, Diced Tomato, Sour Cream, House Salsa, Guacamole

Smoked Trout Dip
Sunburst Trout Farms Smoked Trout, Spinach, Artichoke, Parmesan, Seasoned Cream Cheese

Duck Pizza
Puff Pastry, House Duck Confit, Fresh Mozzarella, Foie Gras Vinaigrette, Truffle Salt

Wild Boar Quesadilla
Wild Boar Sausage, Shredded Tillamook Cheddar, Caramelized Onions, Roasted Shallot Sour Cream

 
Game Plates______________________________________________
Veal Tomahawk Chop
~13 oz. Bone in Rib Chop, Wild Mushroom Demi, Garlic Smashed Potatoes, Asparagus

Slow Roasted Bison Ribs
Sweet and Spicy BBQ, Sweet Potato Apple Smash, Asparagus, Sweet Potato Chips

Double Cut Elk Chop
Cervena Elk,  Sweet Potato Apple Smash, Wild Berry Demi, Brocolini 

Duck Roulade
Hudson Valley Farms Duck, Mushroom Pecan Duxelle, Maple Brown Butter, Brocolini

Painted Hills Filet
Hand Cut Filet, Maytag Blue, Roasted Garlic Smashed Potatoes, Asparagus, Demi

Petite Ribeye
Garlic Smashed Potatoes, Asparagus, Demi, Fleur De Sel

Ashley Farms Carbonara Pasta
Grilled Organic Chicken Breast, Apple Wood Smoked Bacon Alfredo

Double Cut Lamb Loin Chops
New Zealand Lamb, Ginger Preserves, Aged Balsamic Reduction, Roasted Garlic Smashed Potatoes, Asparagus


Seafood Plates____________________________________________
The Gamekeeper's Daily Fish Selections
Daily Selections Of Seasonal Fresh Fish, Chef's Featured or Your Choice of Preparation
~Lemon Butter  ~Parmesan Encrusted  ~Francaise 

Diver Scallops
Seared Scallops, Natural Sauce, Carolina Plantation Rice, Brocolini

Wild Alaskan Salmon
Seasonal Species Panko Parmesan Crusted, Citrus Burre Blanc,  Carolina Plantation Rice, Asparagus

Sunburst Farms Mountain Trout
Pan Sauteed, Lemon Butter,  Carolina Plantation Rice, Brocolini


Sweet Plates______________________________________________
White Chocolate Bread Pudding                       
Chocolate Peanut Butter Terrine 
Chocolate Blackberry Torte  
Granny Smith Apple Tarte-Tatin A La Mode
"Peanut Butter And Jelly"
Sorbet Sampler
                                                               
Organic Heirloom Tomato Napoleon, Painted Hills Filet, Buffalo Mozzarella, Fresh Berry Demi 


                                                                         Organic Inspired Dining
                                                             Chef De Cuisine Jonathan W. Reid